JUSTIN PUGH VISITS KOLA HOUSE FOR FOOD AND DRINK IDEAS
BY CHARLIE MULE
With New Year’s Eve upon us, what better way for Giants fans to ring in 2017 than eating some fantastic food from Kola House.
PepsiCo opened its first restaurant this past September on W. 15th Street in Manhattan with Executive Chef Jon Feshan at the helm. He brings over 20 years of experience to Kola House where he serves new American cuisine. Joining Feshan is Alex Ott, Sensory Ringmaster of Kola House, who has prepared over 300 drink menus for restaurants, award shows and charities. Their combined expertise creates a fantastic atmosphere and even better dining experience.
Giants offensive lineman Justin Pugh and Giants.com’s Brandon London visited Kola House and tried the restaurant’s signature dishes, including the Pork Shoulder Carnitas, the Kola Label Burger and the Yellow Carrot Hummus.
Cheers to good friends, food and football in 2017!
Signature Mixed Drinks